Growth Regulators
OR
Growth Hormones
(T. Y. B. Pharm Sem IV) Unit -II
Plant Hormones – Plant Growth Regulators
Plants do not move actively from place to place.
They do not posses muscle or nervous systems.
But they do respond to:
q Light
q Gravity
q Chemicals
q Changes in
temperature
q Contact
These tend to initiate very small changes in growth /
direction of growth called tropisms.
Hormones
In plants, many
behavioral patterns and functions are controlled by hormones.
These are
“chemical messengers” influencing many patterns of plant development.
Plant hormones – a
natural substance (produced by plant) that acts to control
plant activities. Chemical messengers.
Are produced in one
part of a plant and then transported to other parts, where
they initiate a
response.
They are stored in
regions where stimulus are and then released for transport
through either
phloem or mesophyll when the appropriate stimulus occurs.
Hormones in plants
What do hormones
control in plants?
Roots and shoots
Seed germination
Leaf fall
Disease resistance
Fruit formation and
ripening
Flowering time
Bud formation
Anything related to
plant growth!
Two types of hormones
Promoters vs.
Inhibitors
Promoters- cause faster growth
Inhibitors- reduce growth
÷Also called a growth retardant
Growth Regulators
The growth of plants is regulated by certain
organic compounds which are present
in very small quantities. These are called
growth regulators in the sense that they
either promote, inhibit or in some way
modify the growth, development and
differentiation in plants.
The term plant
hormones or phytohormones is applied for the growth regulators
which is
synthesized in one part of plant but which is responsible for a particular
response at some other part (site) in that plant. It is transported or
channelized
through the plant body from its site of production to its site of
action.
Types of Plant
hormones
Auxins (cell elongation)
Gibberellins (cell elongation + cell division - translated into
growth)
Cytokinins (cell division + inhibits senescence)
Ethylene (promotes senescence
and fruit ripening or ageing)
Abscisic acid (abscission of leaves and fruits + dormancy induction of
buds and
seeds).
In general, the plant hormones regulate cell
enlargement, cell division, cell
differentiation, organogenesis, senescence and
dormancy.
Their importance have also been recognized in plant
tissue culture techniques. By
using these hormones it is now possible to
culture almost any part of the plant in
vitro.
Plant hormones are also useful in enhancing cell production of secondary
metabolites which are of interest to Pharmacognosist.
1.Auxins (to increase or to grow)
Plant Growth Regulators –
Hormone –Indole Actic Acid (IAA)(naturally occurring).
Indol butyric acid (IBA) (synthetic),
Napthalene acetic acid (NAA) (synthetic),
2,4-dichlorophenoxyacetic acid
(2-4D) (synthetic)
Promote cell elongation
One of the first hormones discovered
in science by Charles Darwin
Primary
auxin is indole acetic acid (IAA)
There is a greater concentration of auxins
in the
apical meristems, hence apical
dominance Passed from cell to cell through their cell
walls Promoter.
Functions
of Auxin
1.Cell enlargement
2.Prevention of lodging
3.Apical dominance
4.It is responsible for
the phototropism & geotropism.
5.It promotes root
initiation in callus & stem cutting.
6.It induces parthenocarpy (production of fruit
without fertilization).
7.increases the number
of female flowers.
8.Activity of cambium is
promoted by auxin.
9.Healing of injury in
plants
10.Promotes xylem
differentiation.
2.
Gibberellin
Gibberellins are growth hormones that stimulate cell
elongation and cause plants to
grow taller. Gibberellins also have a role in
other processes in plants, including
stem elongation, germination, flowering
& fruit ripening.
Gibberellin was first recognized
in 1926 by a Japanese scientist, Eiichi Kurosawa,
studying bakanae, the
"foolish seedling" disease in rice, It was
first isolated in
135 by Teijiro Yabuta and Sumuki, from
fungal strains (Gibberella fujikuroi)
provided by Kurosawa. Yabuta named the isolate as
gibberellins.
With
over 80 analogs identified, gibberellins are the largest hormone grouping.
They
are used commercially to break dormancy in
seeds which will not germinate
readily to promote fruit setting in a number of
plants, including the
production of
parthenocarpic (seedless) varieties and to produce dwarf plants, and in
the beer
industry.
Gibberellins
are classified on the basis of structure as well as function. All
gibberellins
are derived from the ent-gibberellane skeleton.
The
gibberellins are named GAI, GAn in order of discovery. Gibberellic acid was
the first gibberellin to be structurally characterized as GA3.
There
are currently 136 GAs identified from plants, fungi and bacteria.
Effects
of Gibberellin:
• Extensive Growth
Gibberellin produced by roots and young leaves, increases growth by
both division
elongation; it promotes elongation of dwarf mutants. It
stimulates shoot elongation
even mature regions of trees & shrubs.
• Seed
Germination
Gibberelin breaks dormancy of
certain seeds. This property is useful in beer
industry. Yeast needs a large
supply of malt sugars from barley to ferment
Gibberellin helps
in the process.
3.Cytokinins
Cytokinins are
a class of plant growth substances (phytohormones)
that promote
cell division, or cytokinesis, in
plant roots and shoots.
They are involved primarily in cell
growth and differentiation, but also affect
pical dominance, axillary bud growth, and leaf senescence.
Cytokinins are
compounds with structures resembling adenine, which promote cell
division and
have other similar functions to kinetin.
They also regulate the pattern and
frequency of organ production as well as its
position and shape.
Functions
of Cytokinins
Cytokinins increase cell division by stimulating the production of
proteins needed
for mitosis.
Mitosis
is non-sexual cell division that occurs in all living things producing
additional cells for body growth. In your body, mitosis occurs every day,
replacing
dead and damaged cells and allowing for growth. In plants, this
process of mitosis
creates additional cells that make the plants grow.
If
you have ever played with building blocks that snap together, you can think of
them like plant cells. Every time the process of mitosis occurs, a new cell is
formed, which moves to the end of the plant, & this makes it longer or
taller.
Biosynthesis and Uses
4.
Ethylene
Ethylene
is a gas that forms through the breakdown of methionine,
which is in all
cells.
Ethylene has very
limited solubility in water and does not accumulate within
the cell but
diffuses out of the cell and escapes out of the plant. Ethylene has
been in use
since the ancient times,
where people used
the gas in order to stimulate ripening, and burn incense in
closed rooms to
enhance the ripening of pears.
In 1901, Dimitry Neljubow
recognized ethylene as a plant regulator, but it
wasn't until 1934 that R. Gane fully identified
ethylene as the first gaseous
plant-produced hormone. It is found in tissues of ripening fruits, nodes of stems,
senescent leaves and flowers.
Effects
of Ethylene
Fruit
Ripening
Ethylene
stimulates all these factors of fruit ripening:
Breakdown
of chlorophyll and synthesis of other pigments
Fruit
softening by breakdown of cell-wall using cellulose and pectinase.
Formation
of volatile compounds - attractants.
Conversion
of starches and acids to sugars.
This
"climacteric response" does not occur in all species however .It
works for
apples.tomatoes and avocadoes, but not for citrus fruits, grapes or
strawberries
Flowering: Ethylene inhibits flowering in a lot
of species, but promotes it only in a
few species. It also promotes senescence
of flowering plants.
Abscission:
An increase in ethylene production
causes the breakdown of the middle
lamella and this results in abscission. It
is also used to increase the efficiency of
harvesting fruits, such as cherries
and grapes.
Sex
Expression: The sex of flowers
on monoecious plants (contain both male and
female flowers) is determined
by gibberellins and ethylene. Ethylene: Female
flower
It
is used to synchronize flowering in pineapple to get that perfect shape.
Stem
Elongation: Shaking increases
ethylene production, which causes cells to grow
long to form short, thick
stems.
5.
Abscisic
acid (ABA)
Abscisic acid (ABA) is one of the "classical" plant
hormones. Natural growth
inhibiting substances are present in plants &
affect the normal physiological
process of them.
One such compound is abscisic acid, a single compd unlike auxins, gibberellins &
cytokinins.
It was called 'abscisin
II' originally because it was thought to play a major role in
abscission of
fruits. At about the same time another group named it 'dormin'
because they
thought it played a major role in bud dormancy.
Though
abscisic acid generally is thought to play mostly inhibitory roles,
it has.
many promoting functions as well.
Function
ABA
was originally believed to be involved in abscission. Abscisic
acid is also
produced in the roots in response to decreased soil water
potential and other
situations in which the plant may be under stress.
Effects of Abscisic Acid
Closure of Stomata: A large amount of abscisic acid in
the leaves causes the
stomata to close which helps the plant conserve water
during droughts.
Reactions can be instigated within minutes of
spraying, commercially it is used in
fields when droughts threaten.
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